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Author: Brian Coyle

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COOKIE COOLING – BESPOKE SOLUTIONS FROM STARFROST

COOKIE COOLING – BESPOKE SOLUTIONS FROM STARFROST
    Starfrost worked in partnership with a UK based bakery to design a bespoke Contact Cooler system, built around their individual processes.   The bakery which produces premium baked products required a system that could cool the temperature of its baked
Brian Coyle June 14, 2022August 31, 2022 Uncategorized No Comments Read more

Critical service works on spiral freezer

Critical service works on spiral freezer
    Our team of expert engineers are keeping busy with critical works during lockdown period. We recently carried out optimisation and performance works at this UK bakery, all the while adhering to the social distancing guidance, as were the
Brian Coyle June 14, 2022August 31, 2022 Uncategorized No Comments Read more

Cooling Champions: Cool Careers for a Better World

Cooling Champions: Cool Careers for a Better World

  Starfrost is proud to support World Refrigeration Day, which celebrates the people and technologies responsible for creating and maintaining the world we live in, a world dependent upon temperature-controlled environments.   The event is supported globally by industry, professional

Brian Coyle June 14, 2022October 25, 2022 Uncategorized No Comments Read more

Crust freezing chicken project in Taiwan

Crust freezing chicken project in Taiwan
    We pleased to announce our team of engineers have installed a Contact Hardener for crust freezing chicken portions in Taiwan.   The install was recently completed for a poultry producer as part of a new factory expansion project.
Brian Coyle June 14, 2022September 1, 2022 Uncategorized No Comments Read more

Hybrid IQF Tunnel installed in Mexico

Hybrid IQF Tunnel installed in Mexico
    Travel throughout the UK and across the globe currently faces its challenges due to COVID lockdown restrictions, however Starfrost are able to support the global food industry and our overseas customer base with expert engineers and dedicated partners
Brian Coyle June 14, 2022August 31, 2022 Uncategorized No Comments Read more

Food processors – do you need to increase production capacity?

Food processors – do you need to increase production capacity?
    We provide solutions that enable you to expand your production capacity and maximise throughput. If there is a requirement to modify or diversify production, our team of expert engineers can custom design a cooling solution to implement into your
Brian Coyle June 14, 2022September 1, 2022 Uncategorized No Comments Read more

Helix Spiral Freezer and Cooler for pet food manufacturer

Helix Spiral Freezer and Cooler for pet food manufacturer
    We build cooling solutions for every food product and sector, that includes food for animals too. One of Starfrost's latest projects, currently in construction, is a Helix Spiral system for one of the UK's largest manufacturer of pet
Brian Coyle June 14, 2022September 1, 2022 Uncategorized No Comments Read more

Hygienic freezing system from Starfrost boosts seafood production in Norway

Hygienic freezing system from Starfrost boosts seafood production in Norway
Starfrost have installed a state-of-the-art freezing system for Nordic seafood processor, Båtsfjordbruket, enabling the firm to increase production capacity by 35% while enhancing hygiene processes. Based on the northern side of the Varanger peninsula, Norway, Båtsfjordbruket is a subsidiary of
Brian Coyle June 14, 2022September 1, 2022 Uncategorized No Comments Read more

Apprentice Story from Josh – Apprentice Technical Service Engineer

Apprentice Story from Josh – Apprentice Technical Service Engineer
It’s National Apprentice Week! We are taking part by sharing an apprentice story from Josh - our Apprentice Technical Service Engineer. Josh is training to commission, service and maintain Starfrost cooling systems and is a valuable member of the team.
Brian Coyle June 14, 2022July 8, 2022 Uncategorized No Comments Read more

Starfrost Helix spiral freezer installed for Mackie’s of Scotland features in the latest episode of ‘Inside the Factory’ on BBC2.

Starfrost Helix spiral freezer installed for Mackie’s of Scotland features in the latest episode of ‘Inside the Factory’ on BBC2.
Watch out for the ‘ice cream’ episode on Wednesday 9th February at 9pm on BBC2 and BBC IPLAYER to see Gregg Wallace investigating how Mackie’s of Scotland makes Honeycomb ice cream and a behind the scenes tour of the Starfrost Helix spiral
Brian Coyle June 12, 2022September 1, 2022 Uncategorized No Comments Read more
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Latest News

  • Pukka future proofs pie production with custom built spiral freezers from Starfrost
  • Starfrost to supply third Helix spiral freezer to Norwegian based seafood processor as its production expands
  • Join us at Expo Carnes y Lácteos in Mexico to Explore Our Innovative Cooling Solutions for the Meat and Poultry Industry
  • Starfrost is suppling an eco-friendly crust freezing solution to one of the world’s largest producers of poultry
  • New Contract: IQF Fludised Tunnel for FRoSTA AG
Details

Starfrost (UK) Ltd
Unit 11-12
Craftsman's Way
Lowestoft
Suffolk
NR32 3FB

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