Sauce or Liquid

We manufacture freezing and chilling equipment specifically designed for sauce and liquid products. Our team of experts have in depth knowledge and experience of the food industry that allows us to work with each customer to select the most suitable cooling process.

We custom build our systems around product specification and production needs, guaranteeing a tailored solution that achieves maximum system performance and produces the highest product quality results.

Working with food manufacturers across the globe, we have designed IQF systems that process an extensive list of fluid products, including puree, pulp, sauce and liquid in containers as well as pellet form.

Whether you have a requirement for your liquid products to be cooled, frozen or hardened, our team of experts will provide a solution that delivers optimum product yield and high efficiency.

For more information relating to your production needs, or to discuss a project, please get in touch with our team.

Food Categories
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Starfrost Customers