We manufacture freezing and chilling equipment specifically designed for fruit products. Our team of experts have in depth knowledge and experience of the fruit industry that allows us to work with each customer to select the most suitable cooling process.

We custom build our systems around product specification and production needs, guaranteeing a tailored solution that achieves maximum system performance and produces the highest product quality results.

Working with food manufacturers across the globe, we have designed IQF systems that process an extensive list of diced and whole fruit products including mango, avocado, litchee, pineapple, prunes, apricots, papaya and various types of berries.

Whether your production is processing IQF fruit products that are wet, sticky or delicate, our team of experts will provide a solution that delivers premium crust freezing and preserves natural appearance and good separation of products.

For more information relating to your production needs, or to discuss a project, please get in touch with our team.

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