Cryogenic freezing costs too high? Are your operation overheads escalating due to nitrogen price rises? Starfrost can reduce your freezing costs by 90%, with as little as a one year payback.
Pioneers of cooling technology and experts of the food processing industry
We work in partnership with each of our customers to build bespoke freezing and chilling equipment focused on high performance, reliability and innovation. From installation through to aftercare, our team of experts deliver a wide range of solutions for every food application and all cooling requirements.
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Spiral & Freezer Chillers
IQF Impingement Freezers
IQF Fluidised Tunnels
IQF Inline Tunnels
Contact Plate Freezer & Hardener
Carton Freeze & Chill Tunnels
Total support solutions, delivered by experts
Custom Built Solutions
Design, install & commission
Maintenance & spare components
System optimisation & upgrades
Hear what our customers have to say
The importance of consistent, rapid freezing is fundamental to the quality of frozen products, therefore the freezing system and the technology we selected was vital. The new Starfrost system means that we now have the most efficient spiral freezer design combined with high performance freezing.
The results are improved texture and consistency of Mackie’s of Scotland ice cream, as proven in our taste trial results.
With the new compact Starfrost cooling system we were able to upgrade previous system and create space to implement a complete new line within our bakery, without compromising our output capacity.
The number one benefit we have gained from the Helix spiral cooler is repeatable, improved product quality – a result of the consistent temperature airflow. The spiral cooler also removes excess moisture from the loaves, to help improve shelf life.
David Frayling, Area Engineering Manager at Pladis’s site in Halifax
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